Cookies Classes Cookbooks Entertainmt News Blog

 Want to learn how to make the best pie crust in the world? 

Do your homemade cookies turn out misshapen and burnt? 

Can you put a gourmet dinner on the table in less than 15 minutes? 

Interested in learning more about Italian cuisine? 

HRH Pat Condelli, The Cookie Queen, also known as "the practical Martha Stewart," teaches all the tricks of the trade in fun-filled classes at the Castle in New Kensington, Pa. 

Home Economist Pat Condelli 

Pat received her degree in Home Economics at Indiana University of Pennsylvania and has been teaching cooking, baking and home making since 1968. 

Choose one of the following classes or tell the Cookie Queen what you would like to bake or cook and she will plan a class specifically for you and your friends. 

Pat also is available for LIVE consultation on SKYPE. If you have a web cam, message Pat on the internet for a time for a live SKYPE consult on your computer. 

* Dough Re Mi - How to handle all types of doughs - yeast, phyllo, pizza, pie, biscuit. Hands on. Sampling. Take home something wonderful. 

* Hassle-Free Holidays -. Save time and your sanity with easy holiday recipes. Hands on. Sampling. Take home something scrumptious. 

* Kids Can Cook - Easy recipes. Lots of fun. Hands on. Sampling. Take home something to show your family what you made. Class limited to six children. 

* Cookies to Die For, Cry For, Lie For - Learn to make "professional-looking" cookies that taste fabulous. Men of all ages really love this class. Hands on. Sampling. Take home some goodies. 

* Yes, You CAN Make a Pie - Anyone can and I’ll teach you how. 

* Intro to Cooking for the Single Man -Basic cooking skills for guys. Prepare wonderful meals for you and your buddies. Food safety. Learn how to host a party. Hands on. Sampling. Something to take home. 

* Carry Me Back to Old Italia - Grand recipes from the North and South of Italy. Family-tested for generations. Hands on. Sampling. Something to take home. 

* Ethnic Cooking With American Flair - You’ll get a little bit of everything in this class - Italian, Greek, Polish, German, Mexican, Dutch, Indian, Chinese. Six sessions.$300. Come for dinner. We eat first. Then I’ll show you how to make it. And you can take some home for your family to taste. Class size limited to six students. 

All classes feature hands-on (not just watching me do it) experience. And everyone gets to take home something they themselves made. 

Most classes are just one 2-3-hour session. There are morning, afternoon, evening and weekend sessions available. 

Individual Classes: $40-$60 (depending on items being prepared), which includes recipes and something delicious to take home. 

To register for a class, phone the Cookie Queen at 724 339-0920 or E Mail: cookiequ@verizon.net 

Editor’s Note: I did not write this.  I saw this report initially Sunday on line at the prestigious Johns Hopkins University Corona Virus Resource Center  https://coronavirus.jhu.edu staffed by experts in global public health, infectious disease, and emergency preparedness.  Their expertise is world-renown.  But I was flummoxed when after publishing the report Johns hopkins removed the information from its website.  Fortunately I discovered it again on line at “American Truth Today.”  Because it offers a different perspective than the fear-mongering presented by the Main Stream Media I felt it was important to share it with my subscribers who are too intelligent to believe everything they hear on news channels where medical expertise is woefully lacking. I urge you to share it via e mail with those whom you believe would be open to using medical science and statistics to form an opinion.

By Jim Hayek 

Nov. 28, 2020  

Conventional wisdom is that COVID-19 has caused thousands of deaths in the United States and nearly 1.5 million worldwide. This perception has been directly challenged by a study published by Johns Hopkins University on Sunday, Nov. 22.

Genevieve Briand, assistant program director of the Applied Economics master’s degree program at Johns Hopkins University, critically analyzed the impact that COVID-19 had on U.S. deaths. According to her, the impact of COVID-19 on deaths in the United States can be fully understood by comparing it to the number of total deaths in the country.

According to study, “in contrast to most people’s assumptions, the number of deaths by COVID-19 is not alarming. In fact, it has relatively no effect on deaths in the United States.”

Wait, what? Really?

That’s what it says. And, it should come as no surprise that the study was published it was deleted within days.  Luckily, a back-up copy remains on “The Wayback Machine,” and we can still read the study.

So, how exactly did the study conclude that COVID-19 has had “relatively no effect on deaths”? Here’s how the study made this determination:

After retrieving data on the CDC website, Briand compiled a graph representing percentages of total deaths per age category from early February to early September, which includes the period from before COVID-19 was detected in the U.S. to after infection rates soared.

Surprisingly, the deaths of older people stayed the same before and after COVID-19. Since COVID-19 mainly affects the elderly, experts expected an increase in the percentage of deaths in older age groups. However, this increase is not seen from the CDC data. In fact, the percentages of deaths among all age groups remain relatively the same.

According to Briand, “The reason we have a higher number of reported COVID-19 deaths among older individuals than younger individuals is simply because every day in the U.S. older individuals die in higher numbers than younger individuals.”

Briand’s analysis found that the range of deaths amongst the older population has remained within the range of past years.

So, if COVID-19 has actually had no significant impact on U.S. deaths, why does it not appear that way?

To answer that question, Briand shifted her focus to the deaths per causes ranging from 2014 to 2020. There is a sudden increase in deaths in 2020 due to COVID-19. This is no surprise because COVID-19 emerged in the U.S. in early 2020, and thus COVID-19-related deaths increased drastically afterward.

Analysis of deaths per cause in 2018 revealed that the pattern of seasonal increase in the total number of deaths is a result of the rise in deaths by all causes, with the top three being heart disease, respiratory diseases, influenza and pneumonia.

“This is true every year,” explained Briand. “Every year in the U.S. when we observe the seasonal ups and downs, we have an increase of deaths due to all causes.”

When Briand looked at the 2020 data during that seasonal period, COVID-19-related deaths exceeded deaths from heart diseases. This was highly unusual since heart disease has always prevailed as the leading cause of deaths. However, when taking a closer look at the death numbers, she noted something strange. As Briand compared the number of deaths per cause during that period in 2020 to 2018, she noticed that instead of the expected drastic increase across all causes, there was a significant decrease in deaths due to heart disease. Even more surprising, this sudden decline in deaths is observed for all other causes.

The study found that “This trend is completely contrary to the pattern observed in all previous years.” In fact, “the total decrease in deaths by other causes almost exactly equals the increase in deaths by COVID-19.” 

Briand concludes that the COVID-19 death toll in the United States is misleading and that deaths from other diseases are being categorized as COVID-19 deaths.

There have reports of inflated COVID-19 deaths numbers for months. Patients who never tested positive for the disease had COVID-19 as their cause of death on their death certificates. In May, Jared Polis, the Democrat governor of Colorado, disputed official coronavirus death counts, saying even those of the Centers for Disease Control and Prevention (CDC) were inflated by including people who tested positive for the coronavirus but died of other causes. In July, a fatal motorcycle accident victim was listed as a COVID-19 death.

On Thursday, Johns Hopkins University explained that they deleted the article on the study because it “was being used to support false and dangerous inaccuracies about the impact of the pandemic.”  

They did not, however, challenge the accuracy of the data or its conclusions. In other words, the article was deleted because it didn’t fit the proper narrative.

^^^^^

Editor’s Note: And this is my opinion - I have no proof of this…..but I believe that’s how this whole Covid thing became a “thing.” It served the purpose of the George Soros globalists (including most Democrats) who hoped that the Chinese pandemic would destroy the American capitalist economy and then the sheeple would follow their demands that every nation on earth must become socialist.  Should Joe Biden eventually prevail in stealing the election from Donald Trump that is exactly what will happen.  The United States  will be the next Venezuela. And if you do not know what I mean by that - I urge you to read about how Venezuela went from being one of the richest nations in the world to one of the poorest in just a few short years.  Socialism will destroy the United States just as surely as it has destroyed every other nation that accepted its insidious ideology.  Socialism was used when the Pilgrims first arrived in this brave new world.  Many died because of that flawed methodology.  It didn’t work then.  It won’t work now.